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DB11302ApprovedOrganism Based Therapies
Extracted from the seeds of the soybean (Glycine soja), hydrogenated soybean oil is a major food fat used in the production of margarine, shortening, and salad and cooking oils. According... According to the FDA, hydrogenated soybean oil is generally recognized as safe (GRAS) food substance.
- Also known as
- Oils, soybean, hydrogenated · Soya bean oil fatty acids, hydrogenated · Soybean oil, hydrogenated
- Code names
- E-479 · INS-479 · INS NO.479 · LP 400S
Resolves to
Compound
Clinical / RWD
What you can answer from here — as of August 09, 2026
Which companies are running trials of Hydrogenated soybean oil, in which indications and phases, and which of those programs are still active?